Showing posts with label Jamie Oliver. Show all posts
Showing posts with label Jamie Oliver. Show all posts

Tuesday, January 28, 2014

Got Milk?: Part 1

I work at a Waldorf School.  We are dairy free, except for eggs; we do not serve meat; we only buy organic produce and products; we do not use processed food or meals, rather everything is prepared at the school by our wonderful cook and kindergarten teachers.  It was very odd then to receive a catalog in the mail this past week from the Washington State Dairy Council.

As soon as I opened the envelope I called our director of admissions and stated, “We just received something very creepy in the mail today.”

Back in graduate school I took a class on Animals and Ethics, where I learned more about the fates of animals used in the dairy industry.  I had learned about the atrocities committed against dairy animals prior to taking the class and had worked to purchase milk, eggs, cheese, ice cream, butter, yogurt and other dairy products, from places where the animals were treated humanely; fed a proper diet that was not laden with GMO (genetically modified organism) corn and soy; and had high ethical standards.  What I had not really thought about was how heavily the USDA pushes the propaganda of NEEDING to consume dairy products.  When I realized humans are the only species on this planet that drinks another animals’ milk after they have been weaned themselves, I was disgusted.  When you stop and think about it, the idea is pretty nasty.  For myself I choose to only use milk in cooking; however, I do use and consume – cheese, butter, ice cream, Greek yogurt, and eggs on a fairly regular basis.  But the idea that yet another product is being used to make money for corporations is highly disturbing.

Thursday, February 14, 2013

Always bringing it back to food... (The Journey Part 5)

I started my final year in the MACS program in September 2012 with a core/required class revisiting the work of Stuart Hall and diving deeper into the layers of cultural studies.  Every chapter of the book we read, Representation, I attempted to find ties to my research within food activism and food spaces.  For some of the assignments it was nearly impossible to find pieces of cultural criticism where someone (or some people) is (are) questioning the politics of representation in the way that the authors do in the Hall book.  It was extremely easy to find data to critique, but the reverse was much more difficult.

I have included here the assignments I was able to relate to food with some critiques of my own work.

Potato or Tomato?
Seacrest, R., Oliver, J., Norris, R., Smith, B., Fresh One Productions., Ryan Seacrest Productions.,
      Channel Ten (Television station), ... American Broadcasting Company. (2010). Jamie Oliver's food 
      revolution.
http://www.jamieoliver.com/us/foundation/jamies-food-revolution/home